Prep Time:
10 Minutes
|
Cook Time:
None
|
30
Servings
Salad
Snack
Dressing
Updated:
March 18, 2024
|
Published:
November 18, 2022
|
Credit:

Prepare Ahead

Ingredients

2.5 C Mayonnaise

1 Tray of Anchovies (2 oz)

1.5 C Parmesan Cheese

4 tsp Dijon Mustard

1 tbsp Worcestershire

1 tsp Kosher Salt

1 tsp Black Pepper

5 Cloves Garlic

6 tbsp Lemon Juice

Directions

  1. Simply add all ingredients to a blender and blend until smooth.
  2. Jar and store the fridge for up to 8 weeks.
[ Click to Enlarge ]

Tools and Vessels

  • Large mason jar for storing dressing.
  • Spatula for scraping
  • Blender

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